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Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable
Controlled Atmosphere CA Cold Room Fruit Vegetable

Controlled Atmosphere CA Cold Room Fruit Vegetable

Price 2000000.0 INR/ Unit

MOQ : 1 Unit

Controlled Atmosphere CA Cold Room Fruit Vegetable Specification

  • Type
  • Controlled Atmosphere CA Cold Room
  • Material
  • PUF Panel, PPGI Sheet
  • Power
  • As per requirement
  • Power Source
  • 230V 50Hz AC Single Phase
  • Voltage
  • 230 Volts
  • Capacity
  • 5000 MT
  • Loading Capacity
  • 5000 MT
  • Operating Temperature
  • -40C to 15C
  • Temperature Range
  • -40C to 15C
  • Dimension (L*W*H)
  • Customizable as per requirement
  • Color
  • As per order/White (typical)
  • Compressor Type
  • Hermetic
  • Insulation Material
  • Polyurethane Foam (PUF)
  • Door Number
  • Single Door
  • Phase Type
  • Single Phase
  • Applications
  • Apple, Mango, Orange, Grape, Kiwi storage
  • Surface Finish
  • Powder Coated
  • Usage
  • Extends shelf life
  • Deals In
  • New
  • Control Panel
  • Digital display
  • PUF Blowing Agent
  • Cyclopentane (CFC & HCFC free)
  • Panel Sheet Material
  • Pre-painted galvanized iron
  • Average PUF Density
  • 40 2 Kg/m3
  • Product Name
  • CA Chamber Room
  • Door Type
  • Swing/Sliding Door
 
 

About Controlled Atmosphere CA Cold Room Fruit Vegetable



Experience a breathtaking storage solution with our in-demand Controlled Atmosphere (CA) Cold Room for fruits and vegetables. Crafted with crackerjack engineering, this brilliant cold room boasts hermetic compressors, robust polyurethane foam insulation, and pre-painted galvanized iron panels. The high-density PUF and eco-friendly blowing agent safeguard your produce for extended freshness. The user-friendly digital control panel and customizable dimensions make it perfect for diverse commercial applications. With ending soon deals and a loading capacity of 5000 MT, add to cart now before stock runs out!

Commercial Excellence and Material Features

Controlled Atmosphere CA Cold Room for fruits and vegetables is expertly designed for commercial uses such as apple, mango, orange, grape, and kiwi storage. With powder-coated PUF panels and robust pre-painted galvanized iron sheets, this chamber ensures superior insulation and protection. Used extensively across agriculture supply chains, its single or sliding doors provide easy access, while the digital display ensures precise monitoring. Its reliable material features and broad storage capability make it indispensable in modern produce preservation.


Supply Ability, Export Markets, and Sample Policies

Our Controlled Atmosphere CA Cold Room boasts robust supply ability, ensuring prompt order processing for bulk and customized requirements. A transparent sample policy facilitates evaluation before a full outlay, demonstrating commitment to client satisfaction. We cater to main export markets across India and internationally, handling each asking price with clarity and efficiency. Every CA Chamber Room is engineered for high-capacity applications, supporting exporters, manufacturers, and suppliers in achieving seamless cold storage operations globally.


FAQ's of Controlled Atmosphere CA Cold Room Fruit Vegetable:


Q: How does the CA Cold Room extend the shelf life of stored produce?

A: The CA Cold Room regulates temperature and atmosphere-reducing oxygen and controlling humidity-to slow down ripening and spoilage. This provides an optimal environment that dramatically extends the shelf life of fruits and vegetables.

Q: What materials are used in the construction of the CA Cold Room?

A: The CA Cold Room is built with high-density polyurethane foam (PUF) insulation, pre-painted galvanized iron panel sheets, and powder-coated surfaces, ensuring longevity, safety, and energy efficiency.

Q: When should I use a Controlled Atmosphere Cold Room for my produce?

A: You should use a CA Cold Room immediately after harvest or procurement to quickly lower the produce temperature and maintain storage conditions, helping preserve freshness and extend shelf life.

Q: Where can this CA Cold Room be customized to fit specific storage requirements?

A: Yes, the Controlled Atmosphere CA Cold Room can be customized in terms of dimensions and features according to your storage volume, type of produce, and space requirements.

Q: What is the process for ordering and installation of the CA Cold Room?

A: Simply contact our sales team to discuss your requirements. After order processing and confirmation, we manufacture and deliver the unit, followed by professional installation and operational guidance at your site.

Q: What are the main benefits of using a CA Cold Room for exporters and suppliers?

A: Exporters and suppliers benefit from minimized losses due to spoilage, increased product quality retention, and enhanced market reach by being able to supply fresh produce over extended periods and distances.

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