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Send InquiryModified Atmosphere MA Cold Room Fruit Vegetable
Price 2000000 INR/ Unit
MOQ : 1 Unit
Modified Atmosphere MA Cold Room Fruit Vegetable Specification
- Type
- Modified Atmosphere MA Cold Room
- Material
- Polyurethane Foam (PUF) Panel, PPGI Sheet
- Power Source
- 230 Volts, 50 Hz, A.C., Single Phase
- Capacity
- 100 T
- Loading Capacity
- 100 T
- Operating Temperature
- -40C to 15C
- Temperature Range
- -40C to 15C
- Color
- White/Blue (as shown)
- Service Location
- Across the globe
- Panel Insulation
- PUF 402 kg/m3
- Panel Sheet
- Pre-painted galvanized iron
- Application
- Onion, Garlic, Carrot
- Deals In
- New
- Door Type
- Single/Sliding/Swing Door
- Blowing Agent
- Cyclopentane
- Multi Application
- Root vegetable storage
- Compressor Type
- Hermetic
About Modified Atmosphere MA Cold Room Fruit Vegetable
Procure a trending solution for fresh produce preservation with our Modified Atmosphere (MA) Cold Room for fruits and vegetables. This breathtaking system maintains a rarefied environment to significantly extend the shelf life of your produce-onion, garlic, carrot, and more-by expertly controlling temperature and atmosphere. Crafted with venerable PUF 402 kg/m3 insulated panels and pre-painted galvanized iron, this cold room ensures thermal efficiency and durability. Order with confidence for shipment worldwide and choose single, sliding, or swing doors to suit your operational preference. Shipped as new and tailored for multi-application storage, your goods will stay fresher for longer and secure high market value with every procurement.
Versatile Applications & Advanced Features
The Modified Atmosphere MA Cold Room is specially designed for root vegetable storage, using a polyurethane foam insulated panel paired with pre-painted galvanized iron for reinforced protection. Key features include automatic defrost, multi-door options, and a seamless operating temperature from -40C to 15C. Engineered for onions, garlic, carrots, and more, this cold room addresses diverse application surfaces, delivering consistent performance and long-lasting reliability across the globe.
Export Excellence, Packaging & Market Reach
Catering to both domestic markets and international clients, our MA Cold Rooms are shipped goods packed with care for optimum protection and prompt dispatch. With FOB ports available in India, every system is meticulously packaged to withstand global transport conditions. The combination of reliable packing and dispatch protocols ensures your investment retains exceptional integrity, making it ideal for clients seeking robust solutions in demanding export environments.
Versatile Applications & Advanced Features
The Modified Atmosphere MA Cold Room is specially designed for root vegetable storage, using a polyurethane foam insulated panel paired with pre-painted galvanized iron for reinforced protection. Key features include automatic defrost, multi-door options, and a seamless operating temperature from -40C to 15C. Engineered for onions, garlic, carrots, and more, this cold room addresses diverse application surfaces, delivering consistent performance and long-lasting reliability across the globe.
Export Excellence, Packaging & Market Reach
Catering to both domestic markets and international clients, our MA Cold Rooms are shipped goods packed with care for optimum protection and prompt dispatch. With FOB ports available in India, every system is meticulously packaged to withstand global transport conditions. The combination of reliable packing and dispatch protocols ensures your investment retains exceptional integrity, making it ideal for clients seeking robust solutions in demanding export environments.
FAQ's of Modified Atmosphere MA Cold Room Fruit Vegetable:
Q: How does a Modified Atmosphere MA Cold Room benefit fruit and vegetable storage?
A: A Modified Atmosphere MA Cold Room maintains an optimal environment, precisely controlling temperature and humidity to considerably prolong the freshness and shelf life of stored vegetables and fruits such as onions, garlic, and carrots.Q: What types of doors are available for this cold room?
A: This cold room offers single, sliding, or swing doors, allowing flexibility to suit various layout needs and operational preferences for different storage facilities.Q: Where can these MA Cold Rooms be shipped and installed?
A: These cold rooms can be procured and installed across the globe, with a widespread service network ensuring reliable installation, maintenance, and support in any region.Q: What materials are used in the construction of the MA Cold Room?
A: The room is constructed using high-density Polyurethane Foam (PUF) 402 kg/m3 insulated panels with a pre-painted galvanized iron (PPGI) sheet for superior insulation and robust structural integrity.Q: When is automatic defrost operation available for the cold room?
A: Automatic defrost operation can be included upon request during the ordering process, accommodating individual storage and operational requirements.Q: How is the packing and dispatch process managed for export orders?
A: Every shipment is carefully packed to international standards at designated FOB ports in India, ensuring that goods reach their destination safely and in pristine condition.
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Corporate Office
- Labh Group of Companies
4th Floor, Sarthik Square, Near GNFC Info Tower, Ahmedabad - 380054, Gujarat, India
Working Days : Monday to Friday
Time: 10 am to 6 pm
- Contact Person:
Mr. Jay Jain (Sr. Executive - International Sales)
Contact No. : 079-71891521 (PIN: 688)
( Note: We are 100% in to Export Business only)
Contact Details
- Corporate Office : 4th Floor, Sarthik Square, Near GNFC Info Tower, Ahmedabad - 380054, Gujarat, India
- Phone : 08071779216
LABH PROJECTS PVT. LTD.
GST : 24AAACL5840L1ZG
- Mr. Jay Jain ((Sr. Executive - International Sales))
- Mobile : 08071779216
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Company Registration No.
U28999GJ1997PTCo32085
Import Export Code ( IEC ) No.
801001455 -
Income Tax Registration No.
AAACL5840L
LEI Registration No.
6488D8G6WI8I972A9S08 -
GST Registration No.
24AAACL5840L1ZG
FIEO Membership No.
RCMC/FIEO/02097
LABH PROJECTS PVT. LTD.
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